Taste the unexpected at Pujol, crowned Mexico's best restaurant in the World's 50 Best Restaurants awards. You'll start with a tour of the kitchen, where you'll hear about Pujol's dedication to sustainable practices, including its sourcing of heirloom ingredients from local farmers. Then, sit down to an exquisite seven-course menu composed of five savory and two sweet dishes that change daily based on seasonal ingredients, with insights shared by the acclaimed Chef Enrique Olvera. At the end of the night, you'll leave with a personalized copy of Enrique's book, Veinte. Exclusively for Mastercard cardholders.

What's priceless

Learning about Mexico's native flavors from one of the best chefs in the business, then feasting on his delectable dishes.

The highlights

• Savor an exclusive dining experience at Pujol, recognized as Mexico's best restaurant
• Explore the kitchen and hear about Pujol's dedication to sustainable culinary practices
• Delight in a seven-course menu guided by the esteemed Chef Enrique Olvera
• Leave with a personalized copy of the chef's book, Veinte, as a special memento