Behold the culinary art of tuna carvery, as Zushi ANA & ANA GURA & ANA TEN & ODDS presents its unique bluefin tuna cutting ceremony, together with an unparalleled tuna tasting menu. The menu is specially curated with an exclusive selection of the finest cuts of the rare and highly sought after fish, which are specially selected for Mastercard cardholders. Showcasing the expertise, precision and fine knife skills of some of the world's most experienced Sushi Masters, this unparalleled experience will be further enhanced with a choice of cuts reserved exclusively for your indulgence. With only 10 sets of rare-cut bluefin tuna available each night, the rare nature of this outstanding menu is further underlined, promising an altogether unforgettable evening. As part of their Priceless Planet Coalition, for every booking made, a tree will be restored on the diner's behalf, with a goal to reforest 100 million trees worldwide. Exclusively for Mastercard cardholders.

What's priceless

Witnessing a true culinary art, as some of the world's finest Sashimi Masters dazzle you with their extraordinary skills.

The highlights

• Witness a unique bluefin tuna cutting ceremony, showcasing Sashimi Masters' expertise in carving a bluefin tuna from Japan, renowned as the finest tuna in the world
• Indulge in an exclusive selection of cuts, reserved for you, alongside a sumptuous rare tuna parts tasting menu
• Meet and pose for photographs with these highly accomplished Sashimi Masters, as they share their precision in tuna carving and exceptional fine knife skills
• With only 10 sets of the rare-cut bluefin tuna available each night, the rare nature of this outstanding menu is further underlined