Situated on the stunning west coast of Waiheke Island in the waters off Auckland, New Zealand, Cable Bay Vineyards is an award-winning winery with two on-site restaurants. Cable Bay Vineyards creates handcrafted wines from the highest quality fruit grown in small lot vineyards situated in the most desirable places for their respective varietals. Their first vineyard was planted on Waiheke Island in 1998 with Chardonnay and Bordeaux varieties. More than 10 different varieties are now grown across New Zealand, including Syrah, Pinot Noir and Sauvignon Blanc.