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Restaurant G.a., housed in guesthouse Manoir de Rétival, is the culinary playground of chef and sommelier David Goerne. Here, you're invited to observe how the chef works his magic. The lavish interior and green surroundings of this fine-dining destination are a great backdrop for your gastronomic experience, whether you're munching on your meal in the dining room, on the terrace, or at the chef's table which is right in the restaurant's kitchen. Chef David's terroir-based dishes are refined, inventive, modern – and simply never cease to surprise. It's surely no wonder that critics from the prestigious Michelin Guide have awarded his contemporary French cuisine one Michelin star, as well as one Michelin green star for sustainability.
Restaurant G.a. is a member of the JRE (Jeunes Restaurateurs), an International association of young restaurateurs and chefs, whose aim is to share their talent and passion for food with like-minded individuals.
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