Enrique Olvera

Nestled in Mexico City's vibrant heart, Pujol, led by chef Enrique Olvera since 2000, has become a culinary institution. In 2019, it was crowned the best restaurant in Mexico on Latin America's 50 Best Restaurants list, solidifying its global gastronomic acclaim.

Experiences

Outdoor of Pujol restaurant

Mexico City, Mexico

Embark on a culinary journey at Pujol, a top Mexico City restaurant

US$932 (approximate conversion)

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