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In the heart of the Salamanca neighbourhood, in the Palacio de Saldaña, ABYA is the new culinary adventure of chef Aurelio Morales after leaving his previous project, Cebo, which earned him a Michelin star and two Repsol suns. In ABYA, the chef is committed to unbridled cuisine, given free rein, connecting global and Latin American gastronomy. The decor in ABYA has been designed by its owner, Manuel González, along with interior designer Paulina Moran and other decorators. ABYA will also have more than 100 works of art on display throughout, by artists such as Vladimir Cora, Amador Montes, César Lope Negrete, Miguel Milló, and Paola Martínez.
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