Chocoloza is a hand-made Belgian Chocolate shop situated in the heart of Johannesburg, that does not use any preservatives, palm oil or artificial flavours. To top it off, Chocoloza is an all women team that practises sustainability. Chocoloza pralines are made with pure Belgian chocolate, the best South African ingredients and a serious dose of passion and craftsmanship. What makes the chocolates Belgian is more than just the chocolate, it's also how it's done. Chocoloza continues the tradition of Belgian chocolate making, and combine it with the best that South Africa has to offer. South Africa has the best fruits and nuts in the world so what better way to combine them than in chocolate?