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Chef
KOI, which stands for 'Kids of Ike', is now operated by brothers Ronald, Arnold and Reynold Poernomo, who have come together to deliver an experience that arouses and excites the senses. The youngest of the Poernomo Brothers, Reynold is a master of creativity and a marksman in crafting imaginative food. With a passion for taking diners on a journey through taste and texture, Reynold has a knack for delivering a feast for the senses. Alongside his brothers, Reynold continues to put on a impeccable display for KOI’s diners, as you may have witnessed on Masterchef Australia.
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