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A chef cutting bluefin tuna during bluefin tuna cutting the ceremony.

Witness an exclusive bluefin tuna carving ceremony

Savour the finest cuts of the rare bluefin tuna while being mesmerized by the perfected performance of the Sashimi Masters

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Zushi ANA, ODDS, ANA GURA & ANA TEN

  • 16th November, 2024 - Zushi ANA - Sales closed!
  • 21st November, 2024 - ANA GURA - Sales closed!
  • 27th November, 2024 - ANA TEN
  • 29th November, 2024 - ODDS

Subtotal US$142*

Add to cart

*The price shown is an approximate conversion. You will be charged in the local merchant’s currency at checkout. Other currency conversion and bank fees may apply.

The Experience

Behold the culinary art of tuna carvery, as Zushi ANA & ANA GURA & ANA TEN & ODDS presents its unique bluefin tuna cutting ceremony, together with an unparalleled tuna tasting menu. The menu is specially curated with an exclusive selection of the finest cuts of the rare and highly sought after fish, which are specially selected for Mastercard cardholders. Showcasing the expertise, precision and fine knife skills of some of the world's most experienced Sushi Masters, this unparalleled experience will be further enhanced with a choice of cuts reserved exclusively for your indulgence. With only 10 sets of rare-cut bluefin tuna available each night, the rare nature of this outstanding menu is further underlined, promising an altogether unforgettable evening. As part of their Priceless Planet Coalition, for every booking made, a tree will be restored on the diner's behalf, with a goal to reforest 100 million trees worldwide. Exclusively for Mastercard cardholders.

 

What's priceless

 

Witnessing a true culinary art, as some of the world's finest Sashimi Masters dazzle you with their extraordinary skills.

 

The highlights

 

  • Witness a unique bluefin tuna cutting ceremony, showcasing Sashimi Masters' expertise in carving a bluefin tuna from Japan, renowned as the finest tuna in the world
  • Indulge in an exclusive selection of cuts, reserved for you, alongside a sumptuous rare tuna parts tasting menu
  • Meet and pose for photographs with these highly accomplished Sashimi Masters, as they share their precision in tuna carving and exceptional fine knife skills
  • With only 10 sets of the rare-cut bluefin tuna available each night, the rare nature of this outstanding menu is further underlined

Details

  • Priceless Experiences are reserved for Mastercard cardholders
  • Price listed is for 1 person
  • The experience will be available on
    • 16th November, 2024 (Saturday) - Zushi ANA
    • 21st November, 2024 (Thursday) - ANA GURA
    • 27th November, 2024 (Wednesday) - ANA TEN
    • 29th November, 2024 (Friday) - ODDS
  • Venue:
    • Zushi ANA: Shop 1202, Times Square, 1 Matheson Street, Causeway Bay
    • ANA GURA: Shop UG-35, Festival Walk, 80 Tat Chee Avenue, Kowloon Tong
    • ANA TEN: Shop OTE 304, Level 3, Ocean Terminal, Harbour City, Tsim Sha Tsui
    • ODDS: Shop G2, G/F, Standard Chartered Bank Building, 4-4A Des Voeux Road, Central
  • Available Time: BlueFin Tuna Cutting Live experience starts at 7pm
  • As part of their Priceless Planet Coalition, for every booking made, a tree will be restored on the diner's behalf, with a goal to reforest 100 million trees worldwide
  • By purchasing the experience, you agree your contact will be passed to Zushi ANA / ODDS team. You will be contacted by the Zushi ANA / ODDS team within 3 working days to arrange a timeslot for your experience.
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  • By clicking "Add to cart", you agree to all our Terms of Use

Fine Print

  • This experience is non-refundable upon purchase, unless otherwise noted
  • Contact
    • If you are making a reservation from Mainland China, please contact: 400 172 4684
    • If you are making a reservation from Taiwan, please contact: 008 0185 3017
    • From all other countries, please dial: (international outbound code from origin country) 852 5803 0232