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View of Piazza dei Fiori in Rome during a market day.

Embark on a food-filled Roman escapade with a rural cookery masterclass

Join Chef Giulio Terrinoni at his Michelin-starred restaurant to cook—and eat—like a Roman

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US$55*

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*The price shown is an approximate conversion. You will be charged in the local merchant’s currency at checkout. Other currency conversion and bank fees may apply.

The Experience

Unlock the secrets of rural Italian cuisine at an experimental cooking masterclass led by Chef Giulio Terrinoni at Per Me, Terrinoni's Michelin-starred restaurant in the historic center of Rome. The fun begins with a trip to the market, where you'll source the fresh, seasonal ingredients you'll be using. Back at the restaurant, you'll work alongside the chef and learn the finer points of upscale gastronomy as you prepare your own culinary masterpiece. When the class is over, you'll choose between a lunch or dinner experience, savouring the restaurant's famous "tappi" (tapas-style snacks) at the coveted chef's table while sipping wine pairings selected by the sommelier. Exclusively for Mastercard cardholders.

 

What's priceless

 

Elevating your cooking skills with a market-to-table masterclass led by one of Italy's most talented chefs.

 

The highlights

 

  • Treat yourself to an experimental cooking masterclass led by Per Me's Chef Giulio Terrinoni
  • Source ingredients with the chef on an early morning visit to his favourite market
  • Work alongside and learn from Terrinoni in his Per Me kitchen as you prepare your own culinary masterpiece
  • Savour lunch or dinner at the chef's table, including small plates and wine

Details

  • Priceless experiences are reserved for Mastercard cardholders
  • Available to book from the date first published on the priceless.com website until 23:59 CET on Saturday 31 January 2026. Packages can be taken until Saturday 28 February 2026.
  • Experience is for 2 people
  • Price listed is for 2 people
  • The experience itinerary includes:
    • An 08:00am market visit with Chef Giulio Terrinoni
    • A 2-hour cooking class
    • A choice of a lunch or dinner of Chef's menu at Chef Giulio Terrinoni's table
  • This experience cannot be booked or redeemed using airline miles, loyalty points, or any other alternative currency
  • By clicking "Add to cart", you agree to all our Terms of Use

Fine Print

  • This experience is non-refundable upon purchase, unless otherwise noted

About our partner

Restaurant Per Me - JRE Restaurant

At restaurant Per Me - Giulio Terrinoni, Chef Giulio respects the history of local Italian cuisine while creating an intimate dining setting, with careful attention to every detail. Per Me is a member of the JRE (Jeunes Restaurateurs), an International association of young restaurateurs and chefs, whose aim is to share their talent and passion for food with like-minded individuals.

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