Alambique
The Alambique's cooking school is one of the most important culinary benchmarks in Spain. Some of our bests chefs -like Martín Coronado, Hugo Muñoz, Andrea Tumbarello, Juanjo López o Francisco Javier Loira- take part in their culinary workshops: Spanish, Japanese, Thai, Greek or American cuisine. Furthermore, the foodies also will find contemporary tools in the online shop
